Our Food
At the Taynuilt Inn we serve simple, honest food made in-house with local produce whenever possible.
Enjoy pub favourites like Devilled Whitebait, Venison Pie & Mash along with Beer Battered Fish & Chips and Steamed Ginger Sponge & Butterscotch.
We also have daily blackboard specials including dishes to share between 2 showcasing seasonal ingredients at their best.
Our food champions Scotland’s rich culinary larder with a warm, welcoming atmosphere perfect for any occasion.
We also have a children’s menu, small vegan menu and many dishes on our main menu can be made gluten free.
If you would like to reserve a table, email info@taynuiltinn.com or contact us via Facebook messenger.
Drinks
The Taynuilt Inn offers a wide selection of Scottish Gin and Whisky using local distillers when possible.
We also have a selection of pub favourite’s on tap including Tennents & Guinness along with a small range of Beers & Cider in bottles & cans.
Daily Cocktails are available on the bar blackboard along with a selection of bar snacks.
Wines is served by the glass along with a range of bottles using Old & New World wines.
We also have a range of alcohol-free Beers & Cider alongside a selection of soft drinks for everyone to enjoy.